HIGREX™

Drying Systems

Meat industry

Advantages of HYGREX in the meat industry

  • Cost-effective drying of damp rooms following cleaning
  • Prevention of re-condensation onto product surfaces (slice rooms)
  • Drying of meat products in ageing rooms
  • VA steel components ensure long service lifer
  • Single-room climatisation with over-pressure
  • Simple upgrading of industrial driers in technical equipment and production rooms
  • Low energy consumption thanks to circulating air process
  • Energy-saving heat recovery possible with service water
  • Optimal integration of UV-C sterilisation in machines (clean rooms)
  • HYGREX ceiling air distributor (DropHunter) prevents dripping of water from the ceiling